Dark Cherries and black berry fruit, layered with nice toasty oak. The palate is supple with good depth, ripe fruit and some earthy notes, the fruit and oak are perfectly balanced with lovely fine tannins. Match with any red meats and strong cheeses.
Ripe black fruit on the nose with hints of dark chocolate and spicy oak. The palate is rich and generous, packed with brambly flavours. Plenty of structured tannins make this a serious partner for red meat dishes.
The wine has a rich ruby colour with a dense core of red cherry, mulberry and blackcurrant flavours. There is also a hint of ripe plum and cocoa on the nose, which is backed by dark chocolate notes. The ripe, silky tannins offer smooth drinkability, while the oak and clove notes add complexity. The integrated silky tannins add structure and length while the ripe tannins offer smooth drinkability.